Happy Pchum Ben Day Festival

Also called Ancestor’s’ Day, Pchum Ben is, according to legend, a time where spirits of deceased relatives and ancestors walk the earth. Running for 15 days, usually towards the end of September or October, the fifteenth day of the tenth month of the Khmer Calendar marks one of the most traditional and colourful festivals in Cambodia with people dressing up in traditional clothing to visit their local pagodas with food and offerings and pay respect to their ancestors.

Pchum Ben can also be translated to ‘gathering together to make offerings’, and that’s exactly what families do when they visit the pagodas.

Enjoy your wonderful family reunion!

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Cambodia, known for its warmth and hospitality, invites visitors to experience its rich cultural heritage with respect and awareness. Before embarking on your journey to this Kingdom of Wonder, it’s essential to familiarize yourself with local customs and practices to ensure a respectful and enjoyable visit.

When traveling in Cambodia, it is crucial to seek permission before taking photographs of Cambodian people or monks, as this demonstrates respect for their privacy and cultural practices. In places of worship, such as pagodas or temples, it is customary to remove your shoes and dress modestly, covering your upper arms and legs while removing hats. This practice also extends to entering someone’s home, where removing your shoes is a sign of respect. A respectful greeting involves a slight bow with your hands pressed together at the chest, known as the “Sampeah.” If you are invited to dine at a Cambodian family’s home, bringing a small gift, such as fruit, dessert, or flowers, is considered polite. Additionally, when attending a Cambodian wedding, it is customary to bring cash as a wedding gift. At the dining table, if using a toothpick, cover your mouth with one hand to maintain propriety. Business cards should be exchanged with both hands, and they should also be received in the same manner.

Conversely, there are several important DON’Ts to observe while in Cambodia. Do not use your feet to point at someone or touch a Cambodian person’s head, as both actions are considered disrespectful. If you are a guest at a meal, wait for the host to start eating before you begin. Women should avoid touching male monks or handing items directly to them, as this is not permissible. It is also advised to keep public displays of affection to a minimum, as overt displays may be viewed as inappropriate.

In terms of commonsense practices, ensure that you do not litter and contribute to keeping the community clean and safe. Proper disposal of plastic bags is essential to avoid environmental hazards.

When it comes to what to wear, Cambodia’s weather is categorized into the wet season (May to October) and the dry season (November to April). For the dry season, lightweight, loose-fitting cotton clothing is recommended due to the hot and humid conditions. Long pants and long-sleeved shirts are advisable for outdoor activities like hiking or trekking, and a hat and sunglasses are useful for sun protection. During the rainy season, packing a light rain poncho or a sturdy umbrella is practical, along with a light jacket or cardigan for the cooler months of December and January. When visiting outdoor temples, including Angkor Wat, shorts and T-shirts are acceptable, but shoes and hats should be removed at the entrance. For more formal sites like the Silver Pagoda within the Royal Palace grounds, dress more formally: gentlemen should wear long trousers, and ladies should opt for long trousers or skirts while keeping their shoulders covered.

For your trip, be sure to bring photocopies of your passport and at least two passport-size photographs. Carry cash in denominations of US$1, $10, $20, and $50, and consider packing a folding umbrella or lightweight rain poncho if traveling during the rainy season. Zip lock bags are handy for keeping items fresh and dry. Most importantly, bring an adventurous spirit to fully embrace and enjoy the diverse experiences Cambodia has to offer.

The Water Festival this year falls on November 7-9. But with Cambodia set to host the ASEAN summit and related meetings in the same week this month, the festival are not being celebrated in Phnom Penh, though some provinces have been holding celebrations since October.

Known locally as Bon Om Touk, the festival takes place in late October or early November to mark the end of the monsoon season as well as the change in flow of the Tonle Sap River.

The second day of the festival aligns with the date of the full moon on the Khmer lunar calendar month of Katdoek (or Kartika in Sanskrit), which is said to be when the long-cycle rice crop is ready for harvest.

The festival usually features dragon longboat races on its first day. Royal boat races have been held in Cambodia since at least the time of King Jayavarman VII to celebrate the victory of the Khmer navy over Cham invaders from the Champa kingdom in a large boat battle on the Tonle Sap Lake.

During the Longvek period of the 16th and 17th centuries, King Ang Chan I appointed Ponhea Yat as the “earth-guardian” in Kampuchea Krom’s Bassac district and he organised the navy into three groups to defend the region from invasion by the Da Viet kingdom under ruler Mac Dang Dung.

Khmer New Year, also known as “Choul Chnam Thmey,” meaning entering the new year, is a national holiday hosted by Cambodians annually. It is the season when Cambodians have free time from harvesting rice and other agricultural commodities. The event is Cambodia’s largest event and lasts three days, on the 13th, 14th, or 15th of April (in a specific year, it could be on the 14th to 16th of April).

Cambodian New Year is celebrated just like other Asian New Year Festivals that blend history with religious practices, emphasizing and commemorating the seniors and ancestors. While there are merriments with traditional meals and beverages, the three days are packed with Buddhist compliance centered on performing gratitude, sending offerings to deceased family members, and contributing to those in need. The following preparations are exclusively made for the Khmer New Year.

The entrance fee for the Angkor Archaeological Park, which includes access to major temples such as Angkor Wat, Angkor Thom, Ta Prohm, and many others, is structured based on the duration of the visit. Here are the current entrance fees as of 2024:

  • 1-Day Pass: $37 USD
  • 3-Day Pass: $62 USD (valid for any three days within a 10-day period)
  • 7-Day Pass: $72 USD (valid for any seven days within a 30-day period)

These passes can be purchased at the main entrance ticket booths located near the entrance to the park. The park opens at 5:00 AM and closes at 6:00 PM, allowing visitors to enjoy the stunning sunrises and sunsets

Temple Pass

Cambodia, renowned for its rich cultural heritage, offers visitors a unique opportunity to explore the traditional art of silk production through its silk farms. These farms provide an immersive experience into one of Cambodia’s most cherished crafts, blending centuries-old techniques with modern sustainability practices. Here’s a comprehensive guide to understanding and visiting silk farms in Cambodia.

The Silk Production Process

1. Cultivation of Mulberry Trees

The journey of Cambodian silk begins with the cultivation of mulberry trees. Mulberry leaves are the primary food source for silkworms, and their quality directly impacts the silk’s texture and sheen. On a silk farm, you will often find lush mulberry plantations, meticulously cared for to ensure the health and productivity of the silkworms.

2. Raising Silkworms

Silkworms, or Bombyx mori, are raised in controlled environments where they are fed a steady diet of mulberry leaves. As they grow, they spin cocoons around themselves using silk threads. This process is crucial as the quality of the silk depends on the health of the silkworms and their diet.

3. Harvesting and Processing Cocoons

Once the silkworms have spun their cocoons, they are carefully harvested. The cocoons are then boiled in water to soften the sericin, a protein that holds the silk threads together. After boiling, the softened cocoons are unwound to extract the long, continuous strands of silk, which are then collected and processed.

4. Spinning and Dyeing

The extracted silk threads are spun into yarn, which can then be dyed using natural or synthetic dyes. Traditional silk farms often use natural dyes derived from plants, roots, and insects to produce vibrant and unique colors. The dyeing process is a meticulous art that ensures the silk’s rich hues and patterns.

5. Weaving and Crafting

Once dyed, the silk yarn is woven into various textiles using traditional handlooms. Cambodian silk weaving is renowned for its intricate patterns and designs, often reflecting cultural motifs and historical influences. Weavers employ age-old techniques to create stunning garments, accessories, and home textiles, showcasing their exceptional skill and artistry.

Why You Should Visit a Silk Farm in Cambodia

1. Cultural and Historical Insight

Visiting a silk farm offers a profound understanding of Cambodia’s textile heritage. The craftsmanship involved in silk production is deeply rooted in Cambodian history, dating back to the Khmer Empire. Experiencing this traditional art form provides valuable insights into the cultural and historical significance of silk in Cambodian society.

2. Educational Experience

Silk farm tours typically include guided visits that explain each step of the silk production process. From mulberry cultivation to the final weaving, these tours offer educational value, revealing the complexity and artistry behind silk production. You’ll learn about traditional techniques, the significance of various patterns, and the historical evolution of silk craftsmanship.

3. Hands-On Participation

Many silk farms offer interactive experiences where visitors can participate in the silk-making process. Whether it’s trying your hand at dyeing, spinning, or weaving, these hands-on activities allow you to engage directly with the craft and gain a deeper appreciation for the skill involved.

4. Support for Local Artisans

Visiting and purchasing from silk farms supports local artisans and helps sustain traditional craftsmanship. Many farms emphasize ethical practices, fair trade, and sustainable methods, contributing positively to the local economy and promoting environmentally friendly practices.

5. Unique Souvenirs

Silk farms often have on-site boutiques where you can purchase high-quality silk products directly from the source. From elegant scarves and intricate textiles to beautiful garments and accessories, these items make for unique and meaningful souvenirs. Purchasing directly from the farm ensures that your contributions benefit the local community and support traditional craftsmanship.

6. Connection with Cambodian Culture

Exploring a silk farm allows you to connect more deeply with Cambodian culture. The artistry of silk weaving and the intricate designs often reflect cultural symbols, mythological themes, and traditional patterns, offering a tangible connection to Cambodia’s artistic and cultural heritage.

A visit to a silk farm in Cambodia is a captivating journey into the country’s rich textile heritage. It offers a unique opportunity to witness the artistry of silk production, gain insights into traditional craftsmanship, and support local artisans. Whether you’re interested in the intricate process of silk making, eager to participate in hands-on activities, or looking for unique souvenirs, exploring a silk farm provides a memorable and enriching experience that connects you with Cambodia’s cultural and artistic legacy.