Happy Pchum Ben Day Festival

Also called Ancestor’s’ Day, Pchum Ben is, according to legend, a time where spirits of deceased relatives and ancestors walk the earth. Running for 15 days, usually towards the end of September or October, the fifteenth day of the tenth month of the Khmer Calendar marks one of the most traditional and colourful festivals in Cambodia with people dressing up in traditional clothing to visit their local pagodas with food and offerings and pay respect to their ancestors.

Pchum Ben can also be translated to ‘gathering together to make offerings’, and that’s exactly what families do when they visit the pagodas.

Enjoy your wonderful family reunion!

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When most travelers think of Siem Reap, the majestic temples of Angkor Wat often take center stage. But there’s so much more to this vibrant destination than ancient ruins. For those looking to experience the authentic heart of Cambodia, we invite you to step off the beaten path and dive into a world of unforgettable local experiences. Here are three activities you can enjoy during your stay with us that reveal the charm and beauty of Siem Reap’s countryside and culture.

🚴‍♀️ Ride a Bicycle Through the Countryside

There’s no better way to slow down and truly connect with the rhythms of rural life than by riding a bicycle through the countryside. Just a short ride from the city center, the landscape opens up into lush rice paddies, sugar palm trees, and traditional stilted homes.

As you pedal along the red dirt roads, you’ll pass smiling farmers working the fields, curious children waving hello, and peaceful lotus ponds glistening in the sun. Whether you go with a guide or explore on your own, biking is a wonderful way to witness everyday Cambodian life, far from the tourist crowds.

Tip: Early mornings or late afternoons are ideal for cycling to avoid the heat and catch the golden light over the fields — perfect for photography lovers!

🥘 Join a Traditional Khmer Cooking Class

What better way to take a piece of Cambodia home with you than through its flavors? A Khmer cooking class is a hands-on way to discover the secrets behind Cambodia’s rich and aromatic cuisine.

Begin your experience by visiting a local market to shop for fresh herbs, spices, and seasonal produce. Then, under the guidance of a local chef, you’ll learn how to prepare classic dishes like Amok (a fragrant fish curry steamed in banana leaves), Nom Banh Chok (Khmer noodles), or spring rolls. Best of all, you’ll get to enjoy the fruits of your labor in a beautiful garden setting or traditional wooden house.

It’s more than just cooking – it’s a cultural journey that connects you to Cambodia’s heritage through taste, storytelling, and shared tradition.

🐃 Take an Ox Cart Ride Through the Village

For a truly unique and peaceful experience, consider a traditional ox cart tour. This slow-paced journey takes you through charming villages and rice fields in the most authentic way – just like the locals did for centuries.

Riding in a wooden cart pulled by gentle oxen, you’ll have the chance to observe the daily lives of rural families, stop to meet local artisans or farmers, and soak in the stunning simplicity of the Cambodian countryside. It’s a perfect activity for families, couples, or anyone seeking a serene and memorable adventure.

Fun Fact: Ox carts are still used in many rural areas, especially during harvest time  riding one is like stepping back in time!

Preparing for the Khmer New Year Celebration in Siem Reap Province

As Khmer New Year 2025 approaches, Siem Reap Province is being transformed into a vibrant showcase of Cambodian tradition and culture. Across the city and within the Angkor Wat area, streets are being decorated with elements that celebrate the Khmer way of life, both past and present.

Among the highlights are traditional hats and other items made from palm leaves—meticulously handcrafted to represent the tools and accessories once used in daily life. These handmade decorations connect the modern celebration with the wisdom and artistry of Cambodia’s ancestors.

Adding to the atmosphere are displays of Khmer old-style houses, built using palm wood and palm leaves, echoing the traditional architecture once found across the countryside. Nearby, palm tree boats**—symbolizing life along Cambodia’s rivers—are placed along walkways, and **handmade ox carts, a symbol of rural Khmer livelihood, are proudly exhibited, drawing smiles and nostalgia from visitors.

Large ceramic jars filled with water are stationed, inviting everyone to join in the playful water-splashing tradition that brings joy, blessings, and cool relief during the festive heat. As people walk or ride through Siem Reap, they are immersed in a lively cultural celebration that honors Khmer heritage while welcoming the New Year with warmth and fun.

This blend of tradition, creativity, and community spirit makes Siem Reap’s preparations for Khmer New Year 2025 a truly memorable and meaningful experience for all.

Dining at Sokchea Angkor Hotel offers a unique culinary journey that blends the rich heritage of Khmer cuisine with the diverse tastes of international gastronomy. Situated in the heart of Siem Reap, the hotel’s restaurant captures Cambodia’s warm hospitality and presents it through exquisite flavors, elegant presentation, and an inviting atmosphere.

The dining experience begins with the essence of Khmer cooking—fresh herbs, aromatic spices, and locally sourced ingredients. Signature dishes such as Fish Amok, Khmer Curry, and Beef Lok Lak highlight the delicate balance of sweet, sour, salty, and spicy flavors that define traditional Cambodian cuisine. Each dish tells a story of the country’s cultural history, influenced by centuries of trade and tradition.

Complementing these local delights, the hotel also serves a variety of international dishes crafted by skilled chefs who understand the art of fusion. Guests can savor Western classics, Asian specialties, and creative desserts that cater to diverse palates. The blend of regional and global influences ensures that every guest—whether a traveler seeking authentic Khmer tastes or someone craving familiar comfort food—finds satisfaction in every bite.

The elegant ambiance, attentive service, and beautifully plated dishes elevate dining at Sokchea Angkor Hotel from a meal to a memorable experience. It is more than just a restaurant; it is a celebration of culture and creativity, where Khmer tradition meets the world’s culinary diversity in perfect harmony.