Cambodia e-Visa

If you’re planning a trip to Cambodia, getting a visa no longer has to be a hassle. Thanks to the Cambodia e-Visa system, travelers can now apply for a tourist visa entirely online, saving both time and effort.

 

The Cambodia e-Visa is available to citizens of most countries and is intended strictly for tourism purposes. If you’re traveling for business, work, or any other reason, you’ll need to apply through a Cambodian embassy instead. The e-Visa is valid for three months from the date of issue and allows for a single entry into Cambodia, with a maximum stay of 30 days.

 

One of the great benefits of the e-Visa is that it can be used at several key points of entry. You can enter Cambodia through Phnom Penh, Siem Reap, or Sihanoukville International Airports. If you’re arriving by land, the e-Visa is accepted at Bavet (from Vietnam), Poipet (from Thailand), and Cham Yeam (also from Thailand).

 

The application process is quick and simple. It usually takes about three business days for approval. All you need is a valid passport with at least six months of validity remaining, a recent passport-style photo (digital format), a valid email address, and a credit or debit card for payment. The cost is typically around $36 USD, which includes a small processing fee.

 

To apply, just visit the official Cambodia e-Visa website at https://www.evisa.gov.kh. Fill out the online form, upload your photo, and pay the fee. Once approved, your e-Visa will be sent to your email. Be sure to print a copy and bring it with you when you travel.

 

The Cambodia e-Visa makes visiting this beautiful and culturally rich country easier than ever. Whether you’re planning to explore Angkor Wat, relax on the beaches of Sihanoukville, or discover the vibrant capital of Phnom Penh, getting your visa is now one less thing to worry about.

Related Blog

The eagerly awaited “Smile of Cambodia” event will return to Angkor Wat on October 29-30, as part of the Visit Siem Reap 2024 initiative.

This annual celebration honors Khmer heritage through captivating performances, vibrant exhibitions, and culinary experiences, drawing both local and international visitors. The event aims to reinvigorate post-pandemic tourism while showcasing the country’s cultural wealth.

Organized by the Ministry of Culture and Fine Arts, with the support of the Khmer Artists Association (KAA) and other key partners, it serves as a homage to Khmer art and culture.

Seth Kimsoeun, advisor to the KAA, explained that this year’s event is spearheaded by the Ministry of Culture, which is acting as the primary organizer, producer, and manager, in collaboration with the Union of Youth Federations of Cambodia [UYFC] in Siem Reap.

The festival promises a spectacular celebration with over 500 artists bringing to life the grandeur of the Angkorian Empire, particularly focusing on the royal deeds of King Jayavarman VII.

Opening with a formal ceremony at 7:30am on October 29, the event will include a full day of traditional Khmer performances, exhibitions, and a majestic parade honoring the past kings of the Khmer Empire, all set against the iconic backdrop of Angkor Wat.

Attendees will be treated to live reenactments depicting key moments from Cambodia’s ancient history, offering a glimpse into the country’s rich cultural legacy.

In addition to the performances, visitors can explore exhibitions showcasing Khmer cuisine, traditional attire, and art. These exhibitions aim to preserve ancient artistic traditions while creating a lively, festive atmosphere. A special feature of the celebration will be the Ting Mong tournament, a traditional puppet performance unique to Cambodia.

A major attraction of the event is the focus on Khmer cuisine. Attendees will have the chance to enjoy a variety of authentic Cambodian dishes, with international guests wearing traditional Khmer attire receiving complimentary food as a gesture of hospitality.

The event will also feature influencers and content creators who will help promote Cambodian heritage on social media, broadening awareness of the country’s rich cultural offerings.

As part of broader efforts to revive tourism in Siem Reap, home to the legendary Angkor Wat temple, the “Smile of Cambodia” plays a crucial role in promoting cultural tourism.

Seth Kimsoeun noted that the event highlights two major activities: performances by more than 500 artists celebrating the Angkorian Empire, and the “Smile of Cambodia” program, which showcases Khmer arts, food, fashion, and culture, all while creating an inviting atmosphere for visitors.

The event aims to draw international attention to Cambodia’s cultural tourism sites and help boost tourism through the end of 2024 and beyond into 2025.

Running from 9am to 6pm on both days, the event promises an entire day of dynamic cultural experiences against the magnificent backdrop of Angkor Wat.

For visitors, the festivities offer a rare opportunity to experience the beauty of Khmer art, culture, and cuisine, while contributing to the revival of Cambodia’s tourism industry.

The event is expected to provide an unforgettable blend of ancient history and modern cultural celebration, all in one exceptional experience.

The Water Festival this year falls on November 7-9. But with Cambodia set to host the ASEAN summit and related meetings in the same week this month, the festival are not being celebrated in Phnom Penh, though some provinces have been holding celebrations since October.

Known locally as Bon Om Touk, the festival takes place in late October or early November to mark the end of the monsoon season as well as the change in flow of the Tonle Sap River.

The second day of the festival aligns with the date of the full moon on the Khmer lunar calendar month of Katdoek (or Kartika in Sanskrit), which is said to be when the long-cycle rice crop is ready for harvest.

The festival usually features dragon longboat races on its first day. Royal boat races have been held in Cambodia since at least the time of King Jayavarman VII to celebrate the victory of the Khmer navy over Cham invaders from the Champa kingdom in a large boat battle on the Tonle Sap Lake.

During the Longvek period of the 16th and 17th centuries, King Ang Chan I appointed Ponhea Yat as the “earth-guardian” in Kampuchea Krom’s Bassac district and he organised the navy into three groups to defend the region from invasion by the Da Viet kingdom under ruler Mac Dang Dung.

Preah Dak village, located in Siem Reap province, is a charming destination for both locals and tourists seeking authentic Cambodian experiences. This village is not only famous for its rich historical significance near the Angkor temples but also for its vibrant local culture, especially when it comes to food and handicrafts. Here, you can find a variety of souvenirs, delicious local dishes, and traditional desserts, with Num Tnaot (Khmer Palm Cake) being one of the highlights.

Preah Dak: A Perfect Place for Souvenirs and Local Treats
Souvenirs
Preah Dak offers a variety of handmade items and locally produced goods, making it an excellent spot for visitors to pick up authentic Cambodian souvenirs. Handcrafted items like:

Palm sugar products (a specialty of the village),
Traditional woven crafts like baskets and mats,
Local pottery and hand-carved wooden items.
These souvenirs are often made by local artisans, reflecting the village’s cultural heritage and offering a way for tourists to support the local economy.

Local Food and Desserts
Visitors can sample a wide range of local dishes and desserts in Preah Dak, and it’s a great place to experience the authentic flavors of Cambodian rural life.

Num Tnaot (Palm Cake): This is the village’s signature dessert, made from locally sourced palm sugar, rice flour, and coconut milk. The soft, spongy cakes are steamed and wrapped in banana leaves, and their unique sweet flavor is a must-try for anyone visiting the area.

Palm Sugar Products: You can also buy pure palm sugar, palm syrup, or palm-based candies, which are often sold as souvenirs and are a perfect reminder of the village’s culinary heritage.

Other Traditional Dishes: In addition to desserts, you can enjoy local Cambodian cuisine like grilled meats, noodle dishes, and fresh tropical fruits. The village is known for preparing meals with fresh, locally sourced ingredients, ensuring an authentic dining experience.

A Stop for Tourists
Given its proximity to Siem Reap’s iconic Angkor Wat, Preah Dak is a popular stop for tourists who are exploring the temple complexes. Many tour groups include a stop in the village as part of their itinerary, allowing visitors to witness traditional Cambodian life and cuisine firsthand.

You can also visit the local markets and see villagers at work, making palm sugar, weaving, and preparing delicious traditional desserts like Num Tnaot. It’s a great place for tourists to immerse themselves in Cambodian culture and bring home a little piece of it in the form of food, crafts, or unique palm sugar products.